Cooking Class: Mexican Cooking (Nov. 14, 2026)

$85.00

Join us on Saturday, November 14, 2026 @ 5:00 PM for a demonstration-style Mexican Cooking Class with Chef Vanessa.

Bring the flavours of Mexico to your kitchen with our Mexican Cooking Class at Colchester Ridge Estate Winery! Hosted by Chef Vanessa, this demonstration-style class explores a delicious selection of Mexican-inspired favourites, from fresh guacamole and roasted tomatillo salsa to chili lime shrimp tacos and carne asada tacos.

Finish on a sweet note with Mexican hot chocolate pie while discovering new flavours and culinary techniques in a welcoming winery setting.

Each ticket includes one 5 oz glass of wine, with HST and gratuity included. With just 10 guests per class, it’s an intimate opportunity to enjoy great food, wine and cooking inspiration.

  • Learn about Mexican-inspired dishes and flavours
  • Discover recipes for tacos, salsas and more
  • Enjoy one 5 oz glass of CREW wine
  • Hosted by Chef Vanessa at Colchester Ridge Estate Winery

Tickets are $85 per guest, including HST, gratuity and one 5 oz glass of wine. Limited to 10 guests per class.

Join Chef Vanessa at Colchester Ridge Estate Winery on Saturday, November 14, 2026, for a Mexican Cooking Class featuring fresh guacamole, flaming cheese, roasted tomatillo salsa, shrimp tacos, carne asada tacos and Mexican hot chocolate pie. This demonstration-style cooking class is perfect for food lovers in the Windsor-Essex area looking to explore authentic Mexican-inspired flavours while enjoying a glass of CREW wine.

6 in stock

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