Celebrate the arrival of spring with a seasonal cooking class at Colchester Ridge Estate Winery! Embrace fresh, vibrant flavors as you learn to prepare a delicious spring-inspired menu in a hands-on culinary experience.
Limited to just 10 guests – reserve your ticket today!
Event Highlights:
• Hands-on cooking experience with fresh spring ingredients
• Learn expert techniques in a fun, interactive setting
• Enjoy a curated menu featuring seasonal flavors
• Perfect for food lovers in the Windsor-Essex region
• Hosted at the beautiful Colchester Ridge Estate Winery
Menu:
• Lemon Chicken & Spring Vegetable Soup
• Pork Tenderloin with Feta & Blueberry Compote
• Shaved Brussel Sprouts with Bacon, Vermouth & Cranberries
• S’mores Chocolate Crème Brûlée
Event Details:
Reserve your spot today by calling 519-738-9800, or book your ticket below.