Cooking Class: Steakhouse Classics
March 1, 2026 @ 4:00 pm – 6:00 pm
Learn how to recreate the comfort and indulgence of steakhouse dining at home. Chef Vanessa will walk guests through each dish step-by-step in a relaxed demonstration-based format, sharing techniques, timing, and flavour-building methods throughout the class. Perfect for cooks looking to sharpen skills and bring elevated classics to their own dinner table.
Menu:
- Stuffed Mushroom Caps
- Creamed Spinach
- Neva’s Potatoes
- Roasted Brussels Sprouts
- Chicken Christopher
- Cherries Jubilee
Event Details:
- Date: Sunday, March 1, 2026
- Time: 4:00 PM
- Location: Colchester Ridge Estate Winery
- Price: $80 per guest (plus HST)
- Capacity: 10 guests per class
- Format: Demonstration-based cooking class
Reserve your spot today by calling 519-738-9800, or book your ticket below.
$80
per guest