Colchester Ridge Estate Winery

Cooking Class: Steakhouse Classics
2026-02-28 17:00 - 19:00 (America/Toronto) | Colchester Ridge Estate Winery, 108 County Road 50 East, Harrow, Ontario, N0R 1G0, Canada
Big flavours, timeless comfort — on February 28 at 5pm learn how to bring classic steakhouse dishes to life with Chef Vanessa leading step-by-step. This demonstration-style format allows you to observe techniques, ask questions, and taste along the way, offering a full culinary experience without needing to cook individually at stations. Expect buttery, crisp, and indulgent plates worthy of a steakhouse lineup.

Menu:

Stuffed Mushroom Caps

Creamed Spinach

Neva’s Potatoes

Roasted Brussels Sprouts

Chicken Christopher

Cherries Jubilee

Event Details:

Date: Saturday, February 28, 2026

Time: 5:00 PM

Location: Colchester Ridge Estate Winery

Price: $80 per guest (plus HST)

Capacity: 10 guests per class

Format: Demonstration-style cooking class

Reserve your spot today by calling 519-738-9800, or book your ticket below.

BUY TICKETS

Cooking Class: Steakhouse Classics
2026-03-01 16:00 - 18:00
Learn how to recreate the comfort and indulgence of steakhouse dining at home. Chef Vanessa will walk guests through each dish step-by-step in a relaxed demonstration-based format, sharing techniques, timing, and flavour-building methods throughout the class. Perfect for cooks looking to sharpen skills and bring elevated classics to their own dinner table.

Menu:

Stuffed Mushroom Caps

Creamed Spinach

Neva’s Potatoes

Roasted Brussels Sprouts

Chicken Christopher

Cherries Jubilee

Event Details:

Date: Sunday, March 1, 2026

Time: 4:00 PM

Location: Colchester Ridge Estate Winery

Price: $80 per guest (plus HST)

Capacity: 10 guests per class

Format: Demonstration-based cooking class

Reserve your spot today by calling 519-738-9800, or book your ticket below.

BUY TICKETS

Cooking Class: Chef's Favourites with Chef Vanessa
2026-03-28 17:00 - 19:00
Discover the dishes Chef Vanessa loves to cook most at Colchester Ridge Estate Winery. In this demonstration based class, guests will learn techniques, flavour building, and plating tips while enjoying four chef-selected recipes across seafood, mains, sides, and dessert. You’ll watch, taste, and ask questions throughout the session—ideal for home cooks looking for inspiration.

Expect a relaxed, delicious evening with great food, wine, and good company.

Menu:

Shrimp with Corn & Chorizo

Honey Mustard Chicken

Baked Cheesy Broccoli

Pudding Chômeur

Event Details:

Date: Saturday, March 28, 2026

Time: 5:00 PM

Location: Colchester Ridge Estate Winery

Price: $80 per guest (plus HST)

Capacity: 10 guests per class

Format: Demonstration-based cooking class with Chef Vanessa

Reserve your seat by calling 519-738-9800, or book online below.

BUY TICKETS

Cooking Class: Chef’s Favourites with Chef Vanessa
2026-03-29 16:00 - 18:00
Chef Vanessa opens her recipe book and takes you through a curated lineup of dishes she loves most—comforting, rich, and full of technique worth learning. This demonstration based class allows you to observe each step, ask questions, and taste along the way without needing to cook at a station. The format is approachable for all skill levels and ideal for those who want expert instruction in a friendly atmosphere.

Menu:

Shrimp with Corn & Chorizo

Honey Mustard Chicken

Baked Cheesy Broccoli

Pudding Chômeur

Event Details:

Date: Sunday, March 29, 2026

Time: 4:00 PM

Location: Colchester Ridge Estate Winery

Price: $80 per guest (plus HST)

Capacity: 10 guests per class

Format: Demonstration-style cooking class

To reserve, call 519-738-9800 or purchase your ticket below.

BUY TICKETS
